I don't know what has possessed me this month, but I have been in the kitchen...trying new recipes. I hate cooking, in general. But I am on a cooking high right now, trying to experiment with tasty, cheap recipes for my children. I forgot to take pictures of my favorite new recipe--homemade fruit leather--probably because I ate (all by myself) the entire batch in about two minutes. Here are some other firsts for me.
Homemade yogurt:
8 cups whole milk, on low in the crockpot for 2 1/2 hours, unplug for 3 hours, whisk in 6 oz. plain yogurt, cover and wrap in a heavy towel for 8 hours...
(Steve came home at 10:00 PM, just as I was finishing wrapping the crockpot with the towel so it could sit overnight while we slept. He was sporting such a nice combination: scrubs and khaki shorts. Anyway, it confused me, so I took a picture.)
The final product (mixed with blueberry puree).
My first ever batch of homemade rolls:
A huge success! Devoured in minutes.
Switching gears. We took the kids to Kent Park to walk around the lake on Friday. Here is Lincoln, glad he brought his ultra-cool walking stick, if only so he could take this picture:
Isaac...don't fall in!!! Be careful!!! (That would have been the audio had I videotaped this.)
Um...gotta give her points for her enthusiasm:
Isaac and Noelle:
The picture of the spider my kids will want to enlarge over and over again. (Actually, when I enlarged it I found three giant spiders--two that weren't quite as obvious as the one in the web--and I realized my kids have got me thinking like an eight-year-old these days. "How many spiders can I find...?")
Just after sunset:
Moving along...
So I started giving Laura cooking lessons this week (my family is laughing right now, thinking how ironic it is), and we will do it every Tuesday for a couple of hours. I even printed out a lesson plan (after researching on the internet) and every week we will learn a few skills and then make something. This week we learned about general kitchen safety, how to measure, and how to use the oven. We made a simple chocolate cake. Here is Laura spreading the batter in the dish:
Nervously putting it in the (HOT) oven:
Waiting...
And then, after all of that, I forgot to take a picture of the final product. Such a shame. It was spectacular, I tell you.